Dr. Dariush Mozaffarian is a cardiologist and nutrition policy researcher at Tufts University Friedman School of Nutrition Science and Policy and Tufts Medical Center in Boston, Massachusetts, recognised for work in food as medicine and nutrition policy. Sees patients in a clinical setting.
Dr. David Ludwig is a paediatric endocrinologist and nutrition researcher at Boston Children's Hospital, Harvard Medical School and Harvard T.H. Chan School of Public Health in Boston, Massachusetts, recognised for work in paediatric endocrinology and nutrition. Sees patients in a clinical setting.
Dr. Emery Brown is an anesthesiologist at Massachusetts General Hospital and MIT in Boston, Massachusetts, recognised for work in anesthesia neuroscience. Institute Professor at MIT; Warren M. Zapol Professor of Anaesthesia, Harvard Medical School.
Dr. Frank Hu is a physician and nutritional epidemiologist at Harvard T.H. Chan School of Public Health and Harvard Medical School in Boston, Massachusetts, recognised for work in nutritional epidemiology. Works in research and education and does not offer individual consultations.
Dr. Stanton Shernan is an anesthesiologist at Brigham and Women's Hospital, Department of Anesthesiology, Perioperative and Pain Medicine in Boston, Massachusetts, recognised for work in cardiac anesthesia. Professor of Anaesthesia, Harvard Medical School, and cardiac anesthesiologist.
Dr. Uma Naidoo is a psychiatrist specialising in nutritional psychiatry at Massachusetts General Hospital and Harvard Medical School in Boston, Massachusetts, recognised for work in nutritional psychiatry. Sees patients in a clinical setting.
Dr. Walter Willett is a physician and nutritional epidemiologist at Harvard T.H. Chan School of Public Health and Harvard Medical School in Boston, Massachusetts, recognised for work in nutritional epidemiology. Works in research and education and does not offer individual consultations.
